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See Latest ArticlesMeat and Meat-related Compounds and Risk of Prostate Cancer in a Large Prospective Cohort Study in the United States
American Journal of Epidemiology, 10/07/09
Sinha R et al. – There were no clear associations for fatal prostate cancer. Red and processed meat may be positively associated with prostate cancer via mechanisms involving heme iron, nitrite/nitrate, grilling/barbecuing, and benzo[a]pyrene.
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Today in Prostate...keeping you current
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Is statin use associated with prostate cancer aggressiveness
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Risk of dying from prostate cancer in men randomized to screening
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Evaluating the combined effect of comorbidity and prostate-specific antigen kinetics on the risk of death in men after prostate-specific antigen recurrence
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