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Evaluation of Salicornia herbacea as a Potential Antioxidant and Anti-Inflammatory Agent
Journal of Medicinal Food, 07/28/09
Kim YA et al. – Findings from the study should underscore the nutraceutical value of S. herbacea–derived isorhamnetin 3–O–beta–d–glucopyranoside as a potent antioxidative and anti–inflammatory agent via alleviation of radical–induced toxicities and pro–inflammatory responses.
Today in Complementary Medicine...keeping you current
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Colloidal silver - science or fraud?
The Clinical Advisor, 11/06/09
The Safety of Flavocoxid, a Medical Food, in the Dietary Management of Knee Osteoarthritis
Journal of Medicinal Food, 10/30/09
The potential of cinnamon to reduce blood glucose levels in patients with type 2 diabetes and insulin resistance
Diabetes, Obesity and Metabolism, 11/12/09
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