Bronchial reactivity in school children with food allergy in infancy
Advances in Dermatology and Allergology, 09/09/2011
Krogulska A et al. – The degree of bronchial hyperreactivity in both the study group and control group was similar. Sensitization to food allergens affected 23 children (44.2%) in the study group and 18 children (30%) in the control group. Airway hyperresponsiveness in school children with allergic diseases is not directly dependent on food allergy in infancy.






