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Nutrition in palliative care
British Journal of Community Nursing, 10/09/09

Acreman S – Nutrition in palliative care and at the end of life should be one of the goals for improving quality of life. It is important to address issues of food and feeding at this time to assist in the management of troublesome symptoms as well as to enhance the remaining life.

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From policy to plate: Barriers to implementing healthy eating policies in primary schools in Wales
Health Policy, 11/12/09 Relevance Score: 67%

The Impact of Nutrition Standards on Competitive Food Offerings and Purchasing Behaviors of High School Students
Journal of School Health, 10/21/09 Relevance Score: 67%

The Impact of School Socioeconomic Status on Student Lunch Consumption after Implementation of the Texas Public School Nutrition Policy
Journal of School Health, 10/16/09 Relevance Score: 67%

Nutrition in care homes and home care: Recommendations - a summary based on the report approved by the Council of Europe
Clinical Nutrition, 10/14/09 Relevance Score: 67%

A Front-of-Pack Nutrition Logo: A Quantitative and Qualitative Process Evaluation in the Netherlands
Journal of Health Communication, 10/29/09 Relevance Score: 64%