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4 Low-dose of oral factor Xa inhibitors in patients with a recent acute coronary syndrome: A systematic review and meta-analysis of randomized trials Atherosclerosis, May 15, 2013    Evidence Based Medicine    Review Article

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7 Coffee consumption and risk of colorectal cancer: a dose-response analysis of observational studies Cancer Causes and Control, April 8, 2013    Review Article    Clinical Article

8 Diet beverages and the risk of obesity, diabetes, and cardiovascular disease: a review of the evidence Nutrition Reviews, May 7, 2013    Review Article

9 Health care failure mode and effect analysis to reduce nicu line-associated bloodstream infections Pediatrics, May 22, 2013    Review Article

10 Management of protein-energy wasting in non-dialysis-dependent chronic kidney disease: reconciling low protein intake with nutritional therapy American Journal of Clinical Nutrition, May 10, 2013

11 A Palaeolithic-type diet causes strong tissue-specific effects on ectopic fat deposition in obese postmenopausal women Journal of Internal Medicine, March 5, 2013    Clinical Article

12 How important is vitamin D in preventing infections Osteoporosis International, April 17, 2013    Review Article

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14 Low-carbohydrate, high-protein diet score and risk of incident cancer; a prospective cohort study Full Text Nutrition Journal, May 16, 2013    Free full text    Clinical Article

15 Management of active crohn disease JAMA, May 23, 2013    Evidence Based Medicine    Clinical Article

16 Lutein supplementation over a one year period in early amd might have a mild beneficial effect on visual acuity; the clear study Investigative Ophthalmology & Visual Science, February 7, 2013    Clinical Article

17 Effect of gender on clinical presentation in systemic lupus erythematosus Rheumatology, May 6, 2013    Clinical Article

18 A Controlled Trial of Gluten-Free Diet in Patients With Irritable Bowel Syndrome-Diarrhea: Effects on Bowel Frequency and Intestinal Function Gastroenterology, May 1, 2013    Clinical Article

19 Preserved foods associated with increased risk of ovarian cancer Gynecologic Oncology, May 14, 2013    Clinical Article

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