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See Latest ArticlesDo Flavonoid Intakes of Postmenopausal Women With Breast Cancer Vary on Very Low Fat Diets?
Nutrition and Cancer, 07/03/08
Dwyer J et al. - In this random sample of WINS participants, neither total flavonoid intakes nor intakes of subclasses of flavonoids differed between those who had dramatically decreased their fat intakes and those who had not. Flavonoid intakes are therefore unlikely to account for WINS results on differences between the groups in cancer recurrence.
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Screening for Breast Cancer: U.S. Preventive Services Task Force Recommendation Statement
Annals of Internal Medicine, 11/17/09
Activity of fulvestrant in HER2-overexpressing advanced breast cancer
Annals of Oncology, 11/06/09
Vitamin D association with estradiol and progesterone in young women
Cancer Causes and Control, 11/23/09
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