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Beneficial Potential of Casein Hydrolysate Containing Val-Pro-Pro and Ile-Pro-Pro on Central Blood Pressure and Hemodynamic Index: A Preliminary Study
Journal of Medicinal Food, 11/05/09
Nakamura T et al. – This study suggests that continuous intake of VPP and IPP might have the potential to improve arterial stiffness as well as cSBP and peripheral brachial blood pressure.
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Within-Patient Reproducibility of the Aldosterone:Renin Ratio in Primary Aldosteronism
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