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Dietary Fish and -3 Fatty Acid Consumption and Heart Rate Variability in US Adults
Circulation, 02/21/08

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Free Abstract

Mozaffarian D et al. - Habitual tuna/other fish and marine -3 consumption are associated with specific HRV components in older adults, particularly indices of vagal activity, baroreceptor responses, and sinoatrial node function. Cellular mechanisms and implications for clinical risk deserve further investigation.

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