Your Messages Inbox
Most Viewed Abstracts
1. Report Shows Shift in Starting Salaries for Physicians 2. Use of Antiemetic Agents in Acute Gastroenteritis 3. 2008 Exclusive Survey—Earnings: Good news for primary care income 4. A randomised phase III study on capecitabine, oxaliplatin and bevacizumab with or without cetuximab in first-line advanced colorectal cancer, the CAIRO2 study of the Dutch Colorectal Cancer Group (DCCG). An interim analysis of toxicity 5. Medicare pay-for-reporting effort draws fire from frustrated doctors
Your Article Summary
See Latest ArticlesEat soybeans to prevent diseases
EurekAlert, 09/30/09
Soybeans contain high levels of several health–beneficial compounds including tocopherols, which have antioxidant properties. These molecules can be used in the development of functional foods, which have specific health–beneficial properties and can be used in the treatment or prevention of diseases. Tocopherols exist in four forms of which gamma–tocopherol is found in greatest concentration in soybeans. However, alpha–tocopherol has the greatest antioxidant activity, and is the form converted to vitamin E in the human body.
Today in Popular Press...keeping you current
Receive free subspecialty "5-minute updates" via email
FDA approves new seasonal flu vaccine
CNN Health, 11/30/09
Supplement Prevents Liver Damage
Ivanhoe, 11/30/09
Soy Helps Fight Colon Cancer
Ivanhoe, 11/30/09
Sponsor
Article Search
Sponsor