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Gastroenterology - Parenteral/Ent Nutrition News & Articles

Available now at MDLinx Gastroenterology: Ranked summaries of the most clinically-relevant GI literature refreshed every 24 hours, as well as MDLinx Gastroenterology exclusive content

  • Our team of dedicated physician medical editors sort, rank and summarize articles in over 2,000 medical journals to bring you the key developments in your uniquely diverse field. In addition to general gastroenterology news, you'll find subspecialty coverage of the biliary system and pancreas, colorectal cancer and polyps, hepatology and liver disease, GI bleeding, GI infectious diseases, gastrointestinal endoscopy, obesity, parenteral and enteral nutrition, diagnostic imaging, and more.
  • MDLinx Gastroenterology exclusive content includes: Monthly highlights of the "can't miss" articles chosen by our physician editor, D. Scott Cunningham, MD, PhD; clinical pearls from The Smartest Internist and Smartest Family Physician daily competitions, a collaboration from the editors of MDLinx and Cleveland Clinic Center for Continuing Education; and pearls from our Pediatrics Physician Review quizzes.

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Articles

Latest (1) Full Text Articles (21)
Ranked, sorted, and summarized by MDLinx editors from the latest literature
Topics:

941 Consumer Awareness of Fast-Food Calorie Information in New York City After Implementation of a Menu Labeling Regulation American Journal of Public Health, October 26, 2010

942 Nutritional predictors of postoperative outcome in pancreatic cancer British Journal of Surgery, October 22, 2010

943 Lessons Learned From Evaluations of California's Statewide School Nutrition Standards American Journal of Public Health, October 14, 2010

944 The Central California Regional Obesity Prevention Program: Changing Nutrition and Physical Activity Environments in California's Heartland American Journal of Public Health, October 14, 2010

945 Long chain n-3 PUFA-rich meal reduced postprandial measures of arterial stiffness Clinical Nutrition, October 13, 2010

946 Intrasubject variability of gastric emptying in the critically ill using a stable isotope breath test Clinical Nutrition, October 13, 2010

947 Deficiencies in fat-soluble vitamins in long-term users of somatostatin analogue Alimentary Pharmacology and Therapeutics, October 12, 2010

948 Dietary insulin load, dietary insulin index, and colorectal cancer Cancer Epidemiology, Biomarkers & Prevention, October 12, 2010

949 Interactions between (omega)3 polyunsaturated fatty acids and arginine on nutritional and immunological aspects in severe inflammation Clinical Nutrition, October 11, 2010

950 Energy intake does not correlate with nutritional state in children with severe generalized cerebral palsy and intellectual disability Clinical Nutrition, October 11, 2010

951 Association of plasma selenium concentrations with total IGF-1 among older community-dwelling adults: The InCHIANTI study Clinical Nutrition, October 11, 2010

952 Specialized refeeding treatment for anorexia nervosa patients suffering from extreme undernutrition Clinical Nutrition, October 11, 2010

953 Maternal diet and cord blood leptin and adiponectin concentrations at birth Clinical Nutrition, October 11, 2010

954 Assessing change in body composition in children with Duchenne muscular dystrophy: Anthropometry and bioelectrical impedance analysis versus dual-energy X-ray absorptiometry Clinical Nutrition, October 11, 2010

955 Different thermic effects of leptin in adolescent females with varying body fat content Clinical Nutrition, October 11, 2010

956 Healthy midlife Canadian women: how bone health is considered in their food choice systems Journal of Human Nutrition and Dietetics, October 11, 2010

957 Immunonutrition in gastrointestinal surgery British Journal of Surgery, October 8, 2010

958 n-3 LC-PUFA-enriched dairy products are able to reduce cardiovascular risk factors: A double-blind, cross-over study Clinical Nutrition, October 7, 2010

959 The relationship between BMI and percent body fat, measured by bioelectrical impedance, in a large adult sample is curvilinear and influenced by age and sex Clinical Nutrition, October 7, 2010

960 Serum antioxidants and inflammation predict red cell distribution width in older women: The Womens Health and Aging Study I Clinical Nutrition, October 7, 2010

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Clinical Pearls in Gastroenterology

Highlights in Gastroenterology

What is the best strategy for CRC screening?

As published in the NEJM, researchers in the COLONPREV study (Spain) have reported that fecal immunochemical testing (FIT) is as effective as colonoscopy in the detection of colorectal cancer (CRC). The study population was 50-69 years of age and comprised of 26,703 subjects who underwent a one-time colonoscopy and 26,599 subjects who underwent FIT every 2 years. The primary outcome measure was CRC deaths at 10 years. Participation in screening was greater in the FIT group than the colonoscopy group (34.2% vs. 24.6%). Detection of CRC was similar between the two groups (0.1%). Advanced and non-advanced adenomas were detected more frequently in the colonoscopy group than the FIT group (1.9% vs. 0.9% [OR=2.3] and 4.2% vs. 0.4% [OR=9.8], respectively).

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PPIs increase risk of Clostridium difficile infection

Based on a meta-analysis involving 30 observational studies and 202,965 patients, proton pump inhibitor therapy has been shown to significantly increase the risk of infection with Clostridium difficile (OR = 2.15).

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Metformin improves survival in patients with DM and CRC

In a single institution study involving 424 patients with DM and CRC, those patients treated with metformin had a 30% improvement in OS compared with patients not treated with metformin. Specifically, the metformin-treated patients had a mean survival of 76.9 months compared to 56.9 months.

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