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Gastroenterology - Parenteral/Ent Nutrition News & Articles

Available now at MDLinx Gastroenterology: Ranked summaries of the most clinically-relevant GI literature refreshed every 24 hours, as well as MDLinx Gastroenterology exclusive content

  • Our team of dedicated physician medical editors sort, rank and summarize articles in over 2,000 medical journals to bring you the key developments in your uniquely diverse field. In addition to general gastroenterology news, you'll find subspecialty coverage of the biliary system and pancreas, colorectal cancer and polyps, hepatology and liver disease, GI bleeding, GI infectious diseases, gastrointestinal endoscopy, obesity, parenteral and enteral nutrition, diagnostic imaging, and more.
  • MDLinx Gastroenterology exclusive content includes: Monthly highlights of the "can't miss" articles chosen by our physician editor, D. Scott Cunningham, MD, PhD; clinical pearls from The Smartest Internist and Smartest Family Physician daily competitions, a collaboration from the editors of MDLinx and Cleveland Clinic Center for Continuing Education; and pearls from our Pediatrics Physician Review quizzes.

Your Unread Messages in Gastroenterology

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Articles

Latest (4) Full Text Articles (21)
Ranked, sorted, and summarized by MDLinx editors from the latest literature
Topics:

61 Barriers and facilitators to screening for malnutrition by community nurses: a qualitative study Journal of Human Nutrition and Dietetics, April 26, 2013    Clinical Article

62 Exclusive enteral nutrition and induction of remission of active Crohns disease in children Expert Review of Clinical Immunology, April 25, 2013    Review Article

63 Fructose and lactose intolerance and malabsorption testing: the relationship with symptoms in functional gastrointestinal disorders Alimentary Pharmacology and Therapeutics, April 25, 2013    Clinical Article

64 Nutrition claims in British womens magazines from 1940 to 1955 Journal of Human Nutrition and Dietetics, April 25, 2013    Clinical Article

65 Food habits, socioeconomic status and body mass index among premenopausal and post-menopausal women in Mauritius Journal of Human Nutrition and Dietetics, April 25, 2013    Clinical Article
Exclusive Author Commentary

66 Dietary intake of vegetables, folate, and antioxidants and the risk of Barretts esophagus Cancer Causes and Control, April 24, 2013    Clinical Article

67 Genetic Defects in Bile Acid Conjugation Cause Fat-Soluble Vitamin Deficiency Gastroenterology, April 24, 2013    Review Article

68 Nutrition education tools used in phenylketonuria: clinician, parent and patient perspectives from three international surveys Journal of Human Nutrition and Dietetics, April 24, 2013    Clinical Article

69 Involvement in research activities and factors influencing research capacity among dietitians Journal of Human Nutrition and Dietetics, April 24, 2013    Clinical Article

70 Weight loss expectations and body dissatisfaction in young women attempting to lose weight Journal of Human Nutrition and Dietetics, April 24, 2013    Clinical Article

71 Oligo-Antigenic Diet in the Treatment of Chronic Anal Fissures. Evidence for a Relationship Between Food Hypersensitivity and Anal Fissures The American Journal of Gastroenterology, April 22, 2013    Clinical Article

72 Vitamin D intake and dietary sources in a representative sample of Spanish adults Journal of Human Nutrition and Dietetics, April 22, 2013    Clinical Article

73 The association of dietary phytochemical index and cardiometabolic risk factors in adults: Tehran Lipid and Glucose Study Journal of Human Nutrition and Dietetics, April 19, 2013    Clinical Article

74 Nutritional support in patients following damage control laparotomy with an open abdomen European Journal of Trauma and Emergency Surgery, April 18, 2013    Review Article

75 Decreased dietary fiber intake and structural alteration of gut microbiota in patients with advanced colorectal adenoma American Journal of Clinical Nutrition, April 17, 2013    Review Article

76 No Significant Association Between Vitamin D and Nonalcoholic Fatty Liver Disease in a Chinese Population Digestive Diseases and Sciences, April 17, 2013    Clinical Article

77 Effect of Nutritional Rehabilitation on Gastric Motility and Somatization in Adolescents with Anorexia The Journal of Pediatrics, April 17, 2013    Review Article

78 Lactose malabsorption and intolerance: pathogenesis, diagnosis and treatment United European Gastroenterology Journal, April 17, 2013    Review Article

79 Association of Low Dietary Intake of Fiber and Liquids With Constipation: Evidence From the National Health and Nutrition Examination Survey The American Journal of Gastroenterology, April 16, 2013    Clinical Article

80 Development of a low phenolic acid diet for the management of orofacial granulomatosis Journal of Human Nutrition and Dietetics, April 16, 2013    Clinical Article

50 available pages First Previous 4 5 6 7 8 9 10 11 12 13 Next Last

Clinical Pearls in Gastroenterology

Highlights in Gastroenterology

What is the best strategy for CRC screening?

As published in the NEJM, researchers in the COLONPREV study (Spain) have reported that fecal immunochemical testing (FIT) is as effective as colonoscopy in the detection of colorectal cancer (CRC). The study population was 50-69 years of age and comprised of 26,703 subjects who underwent a one-time colonoscopy and 26,599 subjects who underwent FIT every 2 years. The primary outcome measure was CRC deaths at 10 years. Participation in screening was greater in the FIT group than the colonoscopy group (34.2% vs. 24.6%). Detection of CRC was similar between the two groups (0.1%). Advanced and non-advanced adenomas were detected more frequently in the colonoscopy group than the FIT group (1.9% vs. 0.9% [OR=2.3] and 4.2% vs. 0.4% [OR=9.8], respectively).

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PPIs increase risk of Clostridium difficile infection

Based on a meta-analysis involving 30 observational studies and 202,965 patients, proton pump inhibitor therapy has been shown to significantly increase the risk of infection with Clostridium difficile (OR = 2.15).

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Metformin improves survival in patients with DM and CRC

In a single institution study involving 424 patients with DM and CRC, those patients treated with metformin had a 30% improvement in OS compared with patients not treated with metformin. Specifically, the metformin-treated patients had a mean survival of 76.9 months compared to 56.9 months.

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Most Popular Gastroenterology Articles

Last month's top read Top Articles of 2012

1 Enteral nutrition to suppress postoperative Crohns disease recurrence: a five-year prospective cohort study International Journal of Colorectal Disease, April 3, 2013

2 Oligo-Antigenic Diet in the Treatment of Chronic Anal Fissures. Evidence for a Relationship Between Food Hypersensitivity and Anal Fissures The American Journal of Gastroenterology, April 22, 2013

3 Vitamin D and the Epidemiology of Upper Gastrointestinal Cancers: A Critical Analysis of the Current Evidence Cancer Epidemiology, Biomarkers & Prevention, April 8, 2013    Evidence Based Medicine

4 Lactose malabsorption and intolerance: pathogenesis, diagnosis and treatment United European Gastroenterology Journal, April 17, 2013    Review Article

5 Effect of acute peppermint oil administration on gastric sensorimotor function and nutrient tolerance in health Neurogastroenterology & Motility, March 29, 2013    Review Article

6 Food and Symptom Generation in Functional Gastrointestinal Disorders: Physiological Aspects The American Journal of Gastroenterology, March 21, 2013    Review Article

7 Effects of early enteral nutrition on immune function of severe acute pancreatitis patients World Journal of Gastroenterology, February 8, 2013    Free full text

8 A Combined Nutrient and Lactulose Challenge Test Allows Symptom-Based Clustering of Patients With Irritable Bowel Syndrome The American Journal of Gastroenterology, April 29, 2013

9 Excess S-adenosylmethionine reroutes phosphatidylethanolamine towards phosphatidylcholine and triglyceride synthesis Hepatology, April 2, 2013    Review Article

10 Vitamin D intake and dietary sources in a representative sample of Spanish adults Journal of Human Nutrition and Dietetics, April 22, 2013

11 Effects of red wine polyphenols and alcohol on glucose metabolism and the lipid profile: A randomized clinical trial Clinical Nutrition, March 27, 2013

12 Decreased dietary fiber intake and structural alteration of gut microbiota in patients with advanced colorectal adenoma American Journal of Clinical Nutrition, April 17, 2013    Review Article

13 Modulatory effects of Bifidobacterium longum BB536 on defecation in elderly patients receiving enteral feeding World Journal of Gastroenterology, April 16, 2013    Free full text

14 A low-residue diet improved patient satisfaction with split-dose oral sulfate solution without impairing colonic preparation Gastrointestinal Endoscopy, April 12, 2013    Review Article

15 Dietary Proteins and Functional Gastrointestinal Disorders The American Journal of Gastroenterology, April 26, 2013

16 Vegetarianism as a Protective Factor for Reflux Esophagitis: A Retrospective, Cross-Sectional Study Between Buddhist Priests and General Population Digestive Diseases and Sciences, April 5, 2013

17 Fructose and lactose intolerance and malabsorption testing: the relationship with symptoms in functional gastrointestinal disorders Alimentary Pharmacology and Therapeutics, April 25, 2013

18 Association of Low Dietary Intake of Fiber and Liquids With Constipation: Evidence From the National Health and Nutrition Examination Survey The American Journal of Gastroenterology, April 16, 2013

19 Does Cows Milk Protein Elimination Diet Have a Role on Induction and Maintenance of Remission in Children with Ulcerative Colitis Acta Pediatrica, March 13, 2013    Review Article

20 Diurnal Variation in Serum Alanine Aminotransferase Activity in the US Population Journal of Clinical Gastroenterology, February 12, 2013

Indexed Journals in Gastroenterology: Gastroenterology, American Journal of Gastroenterology, Gutmore

Other Topics in Gastroenterology

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