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Low-Carb Diet Speeds Recovery From Spinal Cord Injury
ScienceDaily, 10/23/09
More than 10,000 North Americans suffer a new spinal cord injury each year and more than one million people live with such damage. Patients recovering from spinal cord injuries are typically given high–calorie solutions containing large amounts of sugar intravenously as they heal, even though this nutritional plan has never been validated.
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