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See Latest ArticlesFine specificity of monoclonal antibodies against celiac disease-inducing peptides in the gluteome
American Journal of Clinical Nutrition, 10/10/08
Mite C et al. - The mAbs raised against T cell stimulatory peptides in gliadins and glutenins allow a comprehensive screen for the presence of harmful gluten and gluten-like proteins and peptides in food products. They can thus be used to guarantee the safety of food for celiac disease patients.
Today in Gastroenterology...keeping you current
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Test-and-treat strategy for Helicobacter pylori (HP) infection in older patients
Archives of Gerontology and Geriatrics, 12/20/09
A prospective phase II study of cetuximab in combination with XELOX (capecitabine and oxaliplatin) in patients with metastatic and/or recurrent advanced gastric cancer
Investigational New Drugs, 12/18/09
Ipmn penetration of the stomach
Digestive Endoscopy, 12/18/09
Today in Nutrition...keeping you current
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Caloric Restriction with or without Exercise: The Fitness versus Fatness Debate
Medicine and Science in Sports and Exercise, 12/20/09
Overview of human nutrition for the general physician
British Journal of Medical Practitioners, 12/20/09
Gestational diabetes mellitus: an opportunity to prevent Type 2 diabetes and cardiovascular disease in young women
Women's Health, 12/19/09
Today in Primary Care...keeping you current
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