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See Latest ArticlesIs folic acid good for everyone
American Journal of Clinical Nutrition, 03/10/08
Smith AD et al. - Fortification of food with folic acid to reduce the number of neural tube defects was introduced 10 y ago in North America. Many countries are considering whether to adopt this policy. Nations considering fortification should be cautious and stimulate further research to identify the effects, good and bad, caused by a high intake of folic acid from fortified food or dietary supplements. Only then can authorities develop the right strategies for the population as a whole.
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Demand Outpacing Supply of H1N1, Seasonal Flu Vaccines.
Majority of People Seeking Vaccination Against Novel Virus Unsuccessful
American Family Physician, 11/20/09
Effect of oral isoflavone supplementation on vascular endothelial function in postmenopausal women: a meta-analysis of randomized placebo-controlled trials
American Journal of Clinical Nutrition, 11/20/09
Should Oral Nutritional Supplementation Be Given to Undernourished Older People upon Hospital Discharge? A Controlled Trial
Journal of the American Geriatrics Society, 11/20/09
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