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See Latest ArticlesAcute Ingestion of Long-Chain (n-3) Polyunsaturated Fatty Acids Decreases Fibrinolysis in Men with Metabolic Syndrome
The Journal of Nutrition, 11/06/09
Montegaard C et al. – Acute intake of a high (n–3)LCPUFA beverage shifted the balance between plasma PAI–1 and t–PA, which might indicate a lower capacity for fibrinolysis.
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Nutritional supplements and serum lipids: Does anything work
Current Atherosclerosis Reports, 11/16/09
Systematic Review: Comparative Effectiveness and Harms of Combination Therapy and Monotherapy for Dyslipidemia
Annals of Internal Medicine, 11/03/09
Carbohydrate-restricted diets for obesity and related diseases: An update
Current Atherosclerosis Reports, 11/17/09
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