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See Latest ArticlesIngestion of native and thermally oxidized polyunsaturated fats acutely increases circulating numbers of endothelial microparticles
Metabolism-Clinical and Experimental, 11/03/09
Sutherland WHF et al. – Ingestion of meals rich in n–6 polyunsaturated vegetable oil irrespective of whether it has been mildly thermally oxidized may acutely alter the state of the vascular endothelium, resulting in increased shedding of CD144–EMP. The physiologic implications of these findings remain to be determined.
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Nutritional supplements and serum lipids: Does anything work
Current Atherosclerosis Reports, 11/16/09
Carbohydrate-restricted diets for obesity and related diseases: An update
Current Atherosclerosis Reports, 11/17/09
Systematic Review: Comparative Effectiveness and Harms of Combination Therapy and Monotherapy for Dyslipidemia
Annals of Internal Medicine, 11/03/09
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