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See Latest ArticlesTowards tooth friendly soft drinks
Medical Hypotheses, 07/07/09
Kolahi J et al. - A tooth friendly soft drink (T.F.S.D) should have the following characteristics and elements; fluoride (approximately 1ppm), casein phosphopeptide–amorphous calcium phosphate (2%), xylitol (4–6g/serving), tea polyphenols (2–4mg/ml), cranberry extract (250mg/ml of the flavonoids quercetin and myricetin), sugar free, pH close to 5.5 and super oxygenation (240,000ppm) vs. carbonation. T.F.S.D can be packaged in a container which gaseous oxygen is dissolved in a liquid in the form of bubbles. However, looking at opportunities for so-called sophisticated soft drinks, T.F.S.D will be an example for a functional and health oriented soft drink.
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