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See Latest ArticlesConsumption of vegetables at dinner in a cohort of Norwegian adolescents
Appetite, 05/05/08
Vejrup K et al. - This longitudinal study examined the frequency of consumption of vegetables for dinner by Norwegian adolescents and their parents. Few adolescents and their parents consumed vegetables for dinner. Interventions are needed to meet the recommendations, and parents should be targeted in intervention programs.
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Treatment Outcomes of Triplane and Tillaux Fractures of the Ankle in Adolescence
Clinics in Orthopedic Surgery, 02/08/10
Poly-Victimization and Risk of Posttraumatic, Depressive, and Substance Use Disorders and Involvement in Delinquency in a National Sample of Adolescents
Journal of Adolescent Health, 02/08/10
The addition of a protein-rich breakfast and its effects on acute appetite control and food intake in ‘breakfast-skipping’ adolescents
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