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Little is known about the erosive potential of soft drinks within the first minutes of exposure to teeth, and about the potentially protective role of salivary proteins. We hypothesized that the erosive potential is determined primarily by pH and decreases in the presence of salivary proteins


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Today in Orthodontics/Dentofacial...keeping you current

Orthodontic treatment after adenoidectomy patients: effect on jaw relations in saggital plane
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